Desserts

  Easy Baking: Turtle cookie bars by Mama Steph

This recipe for decadent Turtle cookie bars is longtime favorite, especially during the holidays. This version makes it much easier by using a few shortcuts.

  School-night supper and a sweet Fritos treat by Mama Steph

  Maple + Brown Butter Apple Galette by Pearl’s Kitchen

  Cherry-berry fluff salad by Mama Steph

  Easy lemon squares by Mama Steph

  Grilled ginger peaches with ice cream and caramel drizzle by Mama Steph

  Pineapple freezer pie with toasted macadamia nuts by Mama Steph

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  Grilled Peach Biscuit Shortcake with ice cream and caramel sauce by Chef Ben Carter

  Creamy orange dreamsicle pie by Mama Steph

  4-ingredient limeade pie by Mama Steph

  Red, white and blue recipes for Independence Day

  Raspberry and chocolate cream cheese mousse by Chef Simon Webster

  Simple peach cake by Mama Steph

  Summer berry poke cake by Mama Steph

This dessert is so delicious all summer long, because it's cool, refreshing and the berries have the most amazing flavor!

Celebrate National Chocolate Chip Day with these scrumptious recipes

Celebrate National Chocolate Chip Day with these scrumptious recipes

  Fluffy chocolate-strawberry ‘fool’ by Mama Steph

This fluffy dessert looks lovely enough to serve for occasions like Mother’s Day or Easter, but it’s so tasty that you might just want to make some right now.

  Apple-blueberry puff pastry by Vic’s Scratch Kitchen

Here is a dessert you will want to make over and over again this summer, because it is scrumptious and pairs perfectly with ice cream or frozen custard

  Lemon-raspberry pound cake with fresh lemon glaze by Mama Steph

  Frozen blueberry-lemonade pie by Mama Steph

  Springtime strawberry galette by Mama Steph

  Lemony strawberry oat bars by Pearl’s Kitchen

  Hummingbird pie by Mama Steph

  Pi Day: Since 1988, an infinite excuse to eat dessert

  Red velvet cookie bars with M&Ms by Mama Steph

This pretty dessert is fun to make and delicious, too!

  Cherry-cream cheese streudel by Brigitta’s Hungarian Restaurant

If you’re in the mood for something sweet, Mike with Brigitta’s Hungarian in Kilgore has a great idea to share!

  Louisiana Bread Pudding by Chef Anne Kelt

Chef Anne Kelt, owner of Hick and Frog Bistro in Longview, shares her recipe for this delicious dessert that you can enjoy during all your pre-Mardi Gras celebrations...or just any time you want something decadent and sweet.

  No-bake peanut butter pie by Mama Steph

This pie is perfect for summertime! Easy to make, no need to turn on the oven, and nice and cold!

  Day 12 recipe: Spicy pimiento cheese deviled eggs

Deviled eggs are a classic, especially in the South, and the are on most folks' tables for holiday meals.

  East Texas Kitchen LIVE on East Texas Now: Christmas recipes

Join Mama Steph as she cooks up a delicious, easy-to-make Christmas dinner for you, complete with dessert, plus a bonus candy idea that’s so easy you won’t believe it, and is suitable for gift giving.

  3-ingredient white chocolate-cream cheese fudge by Mama Steph

This creamy, decadent fudge is just as festive as it is delicious, with the addition of red and green candies! You can choose your own candy if you prefer something other than M&Ms, of course, to make it your own. Enjoy!

  3-ingredient cookies with cranberries, white chocolate and pecans by Mama Steph

Mama Steph's cranberry-white chocolate chip cookies by Mama Steph

  Eggnog bread pudding by Chef David Wallace

Chef David Wallace shares his recipe for a holiday bread pudding; decadent, beautiful and delicious!

  3-ingredient white chocolate-cranberry fudge by Mama Steph

Here's a simple dessert to make that's perfect for the holiday season!

  Pumpkin Patch In-a-Cup by Mama Steph

Pumpkin Patch In-a-Cup By Mama Steph

  Mini puff pastry apple roses by Hick & Frog Bistro

Mini Puff Pastry Apple Roses Hick and Frog Bistro.

  3-ingredient pumpkin ‘brownies’ by Mama Steph

First, these low-fat treats are unusual….not the typical brownies, they’re very dense, quite moist, and have the flavor of fall, even without the oil and eggs! Just don’t expect them to be cake-like; they’re definitely unique in that regard.

No-bake creamy strawberry pie by Mama Steph

This recipe makes one delicious pie that is beautiful enough to serve on Easter Sunday...or anytime you want to make something easy but special!

  5-ingredient cake with berries by Mama Steph

With this simple cake made from five ingredients you likely always have in your kitchen, you can make a dessert anytime!

  Lemon-raspberry blondies by Mama Steph

Here's a really simple and 100% delicious recipe for a springtime treat that is just as lovely to look at as it is delicious to eat!

  Lemon Gin Mousse by Sabor a Pasion’s Chef Simon Webster

This luscious, lemon-y dessert is perfect for your table this spring!

Chocolate-strawberry trifles by Mama Steph

Here's an easy dessert...easy enough for people who never cook to make! The flavor of chocolate and strawberry are a classic Valentine's Day combo.

  4-ingredient Baked Alaska by Chef David Wallace

Chef David Wallace says, "I always like to do something that is easy, fun, low cost, and something you might even attempt to prepare.This sounds crazy, but I'm going to demonstrate just how easy it is to make a BAKED ALASKA!

  Caramel-banana nut cake by Mama Steph

This cake is so decadent and moist, and the flavor is out of this world! If you prefer, it can be made without bananas.