In the Kitchen: Big Mama's Salisbury Steak

Big Mama's Soul Food: Salisbury Steak

1) 2lbs. of ground meat

2) Montreal steak seasoning

3) Bell pepper 1 (medium)

4) Onion 1 (large)

5) 1 can cream of mushroom soup

6) Bake at 350 degrees, for 30 minutes

7) Add mushroom soup