(KLTV/KTRE) - Mama Steph's pickleburgers are fun to make, are portable, and go great inside lunchboxes that you can keep cold with ice packs or in a refrigerator!
Back-to-school pickle burgers
¾ pound ground beef, seasoned and cooked
Dill pickle chips
Cheddar cheese slices
One tube of Biscuit dough
Preheat oven to 400.
Press a round of biscuit dough into each indention in a muffin tin you've sprayed with cooking spray.
Spoon in a tablespoon or so of cooked meat. Top with a pickle slice, then a slice of good cheese.