Skillet Bacon Wrapped Seared Filets - KLTV.com-Tyler, Longview, Jacksonville, Texas | ETX News

Skillet Bacon Wrapped Seared Filets

4, 1 ½" thick filet

Butter

Sea salt

Crushed black pepper

Heat a cast iron skillet on high until very hot.  Coat your filet in salt and pepper.  Sear each side of your filet for 1 minute, including sides.  Once seared wrap with a bacon slice, place 1 tablespoon of butter on top of each filet and place the skillet with steaks in a 400 degree oven.  Cook for 8 to 10 minutes for rare, 10 to 12 minutes for medium rare, and 12 to 14 minutes for medium.