In The Kitchen: Gillian Sheridan's Yorkshire Pudding - KLTV.com - Tyler, Longview, Jacksonville |ETX News

7/23/04-Tyler

In The Kitchen: Gillian Sheridan's Yorkshire Pudding

Ingredients:
1 cup flour
1/2 cup milk
1/2 cup water
2 eggs
sprinkle of salt
cooking oil or drippings from a roast

Method:
1.Combine flour, milk, water, eggs and salt in a bowl.
2.Mix well, till smooth.
3.Preheat oven to 450 degrees. -once oven is hot, place a small amount of cooking oil, or drippings from a roast, into an 11 x 7 inches pan.
4. Heat this in the oven until the oil is hot, as in smoking hot! -once hot, quickly pour the batter into the pan and bake in hot oven for about 20-25 minutes, until golden brown. -serve immediately with gravy or jam. (4 servings)

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