
Grant's Seared Blackened Tuna Sandwich
Ahi Tuna Steak
Blackening Season
Hamburger bun
Aioli Dressing
Take one cup of mayonnaise
Two tablespoons of Worcestershire sauce
One table spoon of hot sauce
One table spoon of garlic powder
Mix until smooth
Sliced tomato
Leaf lettuce
Coat your tuna steak in olive oil and blackening seasoning and over medium high heat sear in a skillet for 2 minutes on each side, or longer if you do not like medium rare tuna. Once the fish is cooked the way you like, take your hamburger bun and coat each side with Aioli dressing. Then on the bottom bun place 1 peace of leaf lettuce and on sliced tomato followed by your tuna steak.
Enjoy!
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