Friday, April 23 2010 6:48 PM EDT2010-04-23 22:48:32 GMT
Caffe Tazza's Healthy HandMade Granola Bars Ingredients: 3 cups whole oats 1 cup salted mixed nuts, crushed into approx ¼ inch pieces 1 cup crushed pecans ½ cup local honey 1 Tablespoon vanilla 1More >>
Friday, January 29 2010 6:43 PM EST2010-01-29 23:43:23 GMT
THE DINER'S GRILLED VEGETABLES Ingredients: 3 T. Olive Oil ½ tsp. Chopped garlic ½ tsp. Black pepper ½ tsp. Salt ½ tsp. Seasoned Salt 1 cup Zucchini 1/3 in. slant cut 1 cup Yellow squash 1/3 in.More >>
Friday, December 11 2009 9:04 PM EST2009-12-12 02:04:14 GMT
The Diner's Louisiana Skillet 1) Place one cup of skillet potatoes in skillet and heat 2) Blacken three 2 ounce pieces of catfish and place on grillMore >>
Friday, October 23 2009 4:38 PM EDT2009-10-23 21:38:48 GMT
Fat Catz Gumbo
2 tablespoons olive oil
1/2 cup chopped onions
1/4 cup chopped celery
1/4 cup chopped green bell peppers
1/4 cup chopped red bell peppers
1 tablespoon salt
4 turns freshlyMore >>
Friday, September 25 2009 7:07 PM EDT2009-09-26 00:07:21 GMT
Fried Green Tomatoes Ingredients 6 ea Green tomatoes sliced ¼ inch 3 cups Fine cracker crumbs 4 cups Flour 2 cups Buttermilk 1 Tbls Salt 1 Tbls Kosher salt & Black pepper Procedure: 1. SliceMore >>
To prepare Crunchy Coleslaw, combine yogurt, mayonnaise, vinegar, pepper sauce and salt in small bowl. Add coleslaw mix and bell pepper; toss to coat.More >>
Sauté onion, bell pepper, and corn in margarine or bacon grease until onion begins to clear, add the celery and green onions. Once the celery and green onions wilt, add the raw shrimp and crabmeat. Sauté until shrimp are pink. Add soup and milk. Season with salt and pepper. Do not let soup boil.More >>
You can get safe fresh tomatoes at local farmer's markets. For this recipe make sure that you get tomatoes that are green all the way through.More >>
Ingredients 3 medium, firm green tomatoes 1/2 cup all purpose flour 1/4 cup of milk 2 beaten eggs 2/3 cup fine dry bread crumbs 1/4 cup olive oil 1/2 teaspoon salt 1/4 teaspoon pepper Directions: CutMore >>
A cajun twist on a asian salad dressing. Ingredients: 3 cups mayonnaise ½ cup soy sauce ½ cup sugar ¼ cup Honey ½ cup Lime Juice 1 teaspoon garlic powder ½ teaspoon onion powder ¼ teaspoonMore >>
The contrast of sweet fruit, crunchy jicama, tangy lime juice and a little touch of chile powder makes a delightful salad that can be served with chicken breast, steak, or fish dishes.More >>
Café Potato Salad Serves 4; about 15-20 minutes hands on time; ready in 30 minutes 12-14 oz red potatoes, quartered water to cover 1 pinch of dried tarragon 1 pinch of sugar ½ cup frozen corn 2More >>
BAKED CHILI-CHEESE CORN 4 cups whole kernel corn, fresh or if frozen, thawed and drained 1 7 oz. can diced green chilies 2 tsp. ground cumin 1 cup grated cheddar cheese 1 8 oz. pkg. cream cheese,More >>
Click here to learn how to make Traditions' delicious dressing for your family. It's great not just for the Holiday Season, but for other gatherings as well.More >>
Stuffed with meats, veggies or cheeses, savory pies are a favorite on kitchen tables around the world. Dig in and check out this variety of recipes.More >>
Stuffed with meats, veggies or cheeses, savory pies are a favorite on kitchen tables around the world. Dig in and check out this variety of recipes.More >>
Shake up some of your favorite St. Patrick's Day ingredients with a twist on tradition. Click through for recipes featuring corned beef, cabbage and potatoes.More >>
What are your favorite things to cook your family? Once you have submitted your recipe, we'll post it online with your name and state for everyone to see.More >>