Friday, April 16 2010 7:07 PM EDT2010-04-16 23:07:50 GMT
Newk's Favorite Salad 4 oz Grilled Chicken 1 ½ oz Gorgonzola Cheese 1 ½ oz Artichoke Hearts (chopped) 1 oz Pecans 1 ½ oz Sliced Grapes 1 ½ oz Dried Cranberries Salad Mix ( Romaine & Spring Mix) 4More >>
Friday, February 5 2010 4:28 PM EST2010-02-05 21:28:11 GMT
Seafood Spinach & Artichoke Dip ½ lb medium shrimp ½ lb crawfish tails ¼ lb lump crabmeat 2 lb spinach 2 cups mozzarella cheese ¼ cup onions ¼ cup chopped garlic 1 cup Heavy cream 1 oz sherryMore >>
Ingredients 1/3 cup Cheddar cheese 1/3 cup Swiss cheese 1/3 cup Pepper Jack cheese 5 eggs - whipped with whisk 1/4 tsp. salt 1/2 cup milk 10 oz. bag of fresh spinach 1 cup fresh, sliced mushrooms ¼More >>
Caribbean Coconut Ceviche
12 oz Tilapia or Snapper
½ lb medium shrimp peeled and de-veined
1 tsp ground ginger
1 tbs minced garlic
¼ cup fresh lime juice
¼ cup fresh lemonMore >>
Serves 6-8 Prep time: 10 minutes Ingredients: 1 14 oz. can artichoke hearts, drained and chopped 1 8 oz. pkg. feta cheese, crumbled 1 cup low fat mayonnaise ½ cup parmesan cheese, shredded 1 (2 More >>
Our good friends from the Texas Beef Council are back to help us out for the Super Bowl. Click here for 3 great party pleasers, sure to make your guests happy. More >>
Stuffed with meats, veggies or cheeses, savory pies are a favorite on kitchen tables around the world. Dig in and check out this variety of recipes.More >>
Stuffed with meats, veggies or cheeses, savory pies are a favorite on kitchen tables around the world. Dig in and check out this variety of recipes.More >>
Shake up some of your favorite St. Patrick's Day ingredients with a twist on tradition. Click through for recipes featuring corned beef, cabbage and potatoes.More >>
What are your favorite things to cook your family? Once you have submitted your recipe, we'll post it online with your name and state for everyone to see.More >>